ADELICA spoon, 20 × 15 × 2 cm, dark beech
Wooden dishes have its own characteristics, which you need to know, so as not to accidentally see a crack or mold on your favorite product.
The most important thing is:• Do not put wooden dishes in a microwave. If you heat the food in such a bowl, then the wood will begin to dry, crack, lose density, gradually collapse from the inside.
• Do not wash in the dishwasher. Water rinses the protective layer of wooden products, which contributes to the appearance of small cracks. For the same reason, wooden dishes should be protected from prolonged contact with water.
• It is undesirable to use for fatty foods.
, also for wooden utensils, you must properly and timely take care of:• Wipe dry immediately after how they washed her. Then leave to dry in a ventilated place.
• Dishes of wood must be treated with oil once a month. Wipe the dry surface with a cloth with butter and leave to dry overnight.
• Remove irregularities from a knife, stuck dirt or even mold with sandpaper. So the dishes will be cleaned and the updated view will find.
• Washed boards can be washed by any means, but we recommend that you stop at ordinary soda. And also wipe with vinegar every couple of weeks to remove bacteria.
| Characteristics | |
| A country | Russia |
| Color | Brown |
| Drawing | No |
| Material | Tree |
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