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Autoclave-sterilizer "Conservative", 14 l, manometer, thermometer, pressure discharge valve

Brand: Консерватор
Product Code: 1353115
0 reviews
$252.03
In Stock
Characteristics
A country
Russia
Color
Chromium-plated
Kit
No
Material
Stainless steel
Type of slab
For induction stove
...

Autoclave is an indispensable device necessary for everyone who is engaged in home canning and blanks! This device is a hermetically closing container, in which, under high pressure and at high temperature, heat treatment of cans and various products occurs.

in the autoclave, you can prepare a delicious stew from chicken, goose, ducks, as well as fish canned food , various vegetable blanks, jam and other dishes that will delight you and your loved ones all year round!

Instructions for the use of autoclave:

  • Prepare products for canning. Add salt, spices to taste.
  • banks filled with products can be closed with two types of lids-ordinary tin and twist lins.
  • In the tank, install the base of the cassette for accommodation of banks.
  • Place the first layer of cans on the basis of the cassette, shift it with a stubborn disk, on which to install the next layer of cans of products.
  • manually using the clamp as tightly fix the upper disk.
  • Install the tank with banks on the stove and pour it with water so that the upper stubborn disk is hidden by water by 1-2 cm.
  • Turn on the stove. Carefully monitor the heating temperature and, upon reaching a temperature of 102–112 ° C, adjust the heating of the plate so that the pressure valve is triggered periodically, when it maintains a temperature of 102–115 ° C and a pressure of 0.3–0.9 atm according to the testimony of the manometer. Attention! Periodic outputs of a small amount of steam and drops of water from under the lid seal are possible.
  • after sterilization, turn off the plate. Let the device cool to a temperature of 40-50 ° C, without dumping the pressure and without opening the tank cover. Then, with the help of a towel, it is easy to raise the valve and reset the residual pressure
  • open the autoclave cover and remove the banks.

    • Complete:

  • tank (equipped with a mechanism of tight pressing of the lid to the tank ).
  • The tank cover (equipped with a manometer, thermometer, an overpressure discharge valve, sealing ring).
  • cassette for placement of cans (includes the base and 2 stubborn disks).

    • Autoclave is designed for 8 cans of 0.5 liters, you can place cans and 0.7 liters of 4 pcs and 0.5 liters. 4 things. It is made of food stainless steel, wall thickness 1.5 mm.

    Home canning using our autoclave is the fastest, convenient and safe way to prepare home canned foods immediately in banks, as in industrial production.

    Order a Conservative autoclave and enjoy delicious and healthy blanks at any time of the year!

    Characteristics
    A country Russia
    Color Chromium-plated
    Kit No
    Material Stainless steel
    Type of slab For induction stove
    Volume, l 14
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