Baking powder for all types of lush dough Konfinetta, 50 g.

The baking powder for the dough is an indispensable assistant in the kitchen. For each cook, it is important that the pastries are fragrant, airy and tasty. Our baking powder helps to achieve splendor and uniform texture of the dough.

is ideal for cupcakes, cakes, pies, pizzas, bread and casseroles.

Composition: sodium bicarbonate, corn starch, wheat flour, wheat flour, wheat flour citric acid.

Shelf life: 24 months

Net weight: 50 g. Thanks to such packaging, the baking powder for the test will always be at hand, it will not crumble and will not lose its properties, because after each use the package can be easily closed and used throughout the expiration date of the goods.