Basil seeds "Dragon Fragrant", 0.1 g

Basil fragrant, or garden - an annual herbaceous plant of the family of clearly. The stem is stronger, 50-70 cm high, well lean. The leaves are oblong-ovate, rarely pollinated purple. Violet flowers.

Fresh and dried basil leaves are used as an independent snack and as a seasoning. It is added to meat dishes and minced meat, used for pickling and pickling, with cabbage pickling, seasoning dessert drinks and tea.

seeds aromatize drinks, salads, pastes, soups.

The basil enters in spicy mixtures, replacing black pepper. It is consumed with major, parsley, coriander, mint, stage. The mixture with rosemary acquires a pepper smell, with a boat - enhances the severity of the dish.

the norm of laying greens per portion (g): fresh - 2-10, dried - 0.3-0.8. In soups, boiled, stewed and fried dishes are laid in 10-15 minutes. Until readiness, in minced meat - during cooking.