Beef collag + vitamin C, 60 capsules of 720 mg

Beef collagen with vitamin C is a biologically active supplement (dietary supplement), which contains collagen and vitamin C. Collagen is the main protein in the body responsible for the fortress and elasticity of tissues, including skin, joints and blood vessels. Vitamin C is a necessary element for the formation of collagen, therefore, its adding beef enhances its beneficial properties to collagen.

The advantages of the collagen of the beef with vitamin C:

Improving the condition of the skin: collagen increases elasticity and moisture skin, helps to reduce the appearance of wrinkles and other signs of aging.

Support for joint health: Collagen helps to strengthen cartilage tissue and reduces friction in the joints, which can help reduce pain and improve mobility.

strengthening Vessodes: Collagen strengthens the walls of blood vessels, increases their elasticity and improves blood circulation.

Improving the health of hair and nails: collagen helps to strengthen and growth of hair and nails.

composition of beef hydrolysis, collagen, solid gelatin capsule (gelatin (from cattle skins), water, dyxide of titanium)), l-acscorbic acid, media-microcrystalline cellulose, agents are anti-firing: magnesium salt of stearic acid, silicon dioxide amorphous.