Big Culinary Book. Pokhletkin V.V.

c. V. Pokhletkin is a unique writer, an encyclopedist, a master of any business that he investigated with love, throughout his life, with inspiration, leaving no unknown corner. It turned out that it was difficult, but possible to collect it together important culinary works. The result is in your hands. Everything is here - from "entertaining cooking" to the "culinary dictionary." Culinary theory, practice, recipes, kitchens of all former Soviet republics, chapters on tea and recipes for dishes with spices, are a real encyclopedia of culinary formation, growth and even a profession for anyone. For ease of use, a unique search engine was created by the book. But the real anti-slip assistant here is the author who, with his literary talent, captivates and inspires on a completely different, non-hard labor, at the stove and for the beautiful own bakery table.