Boric acid for plants "Bio -Absolute", 50 g

Boric acid is a universal microdistrict for fruit, vegetable, berry and floral crops used for a deficiency of boron in the soil. Bor has a great impact on the synthesis of carbohydrates, their transformation and movement in plants, the formation of reproductive organs, fertilization, growth of the root system, redox processes, protein and nucleic metabolism, the synthesis and movement of growth stimulants. Boror's absorption by plants increases the consumption of other nutrients. With a lack of boron, plant growth slows down, the growth points of shoots and roots are dying, buds do not open, flowers disappear, cracks appear, the organs of plants turn black and acquire an irregular shape. Boric acid contains a microelement of Bor, necessary for plants throughout the growing season.