Cabbage Cabbage seeds F1

Cabbage White Black F1

Aversely hybrid (from planting 45-day seedlings to harvesting 75-85 days) for fresh consumption, sauing and short-term storage. The rosette of the leaves is medium-sized, half-raised. The head of the head is oval-rounded, weighing up to 5kg, with a short inner stump. The covering leaves are green, internal with a thin juicy structure, white color. It is distinguishable by the taste of fresh and processed products. The hybrid is resistant to cracking, does not lose commodity qualities on the field with delay in harvesting. It is not subject to fusaroid wilting.

Sowing:

for seedlings in April. The depth of the seeds of seeds is 0.5-1cm. During the growing period, it is necessary to feed with mineral fertilizers, watering, ventilation, to ensure that the seedlings do not stretch. Before planting, seedlings are hardened. The planting of seedlings for a permanent place is carried out after 30-45 days from seedlings. The soils should be moisture and breathable, the areas are quite lit. Bob, pumpkin, nightshade plants, onions, onions. Landing density 4-5 plants/m2.

Care:

Watering and top dressing N-approval during the formation of a head of head. During baking, the watering is limited to watering. After watering - loosening and hilling.