Carrots "Risen Rota", 2 g of b/p

Late-ripening (140-160 days from seedlings to technical ripeness) variety. The root crop is reddish-orange, elongated-cone-shaped, with a blunt tip, 22-24 cm long, with a diameter of 4.5-6.0 cm, weighing 80-140 g. A medium-sized core. The taste of root crops are good. The variety is characterized by high productivity, good heating. Productivity 2.1-3.7 kg/m2. It is recommended for direct use, preparation of highly vitamin juices, freezing, all types of culinary processing, long -term storage. Sowing seeds in the soil is carried out in late April-early May to a depth of 1 cm, the distance between the rows 15 cm. The grown shoots are thinned out, leaving 5-7 cm between plants.