Cauline cabbage "domestic", 0.3 g

Medium-early high-yielding variety. The heads are snow -white, dense, flat -hungry, weighing 0.8–1.2 kg the surface is tuberous, fine -grained, excellent taste. It is characterized by a friendly crop recovery. For fresh consumption and canning. Excellent dietary product. The value of the variety: friendly maturation, for a long time retains the presentation in the root and after cutting, excellent taste, good transportability. The variety is resistant to growing and flowering.

Color cabbage is very demanding on nutrition and moisture, it does not carry sour soils. Sowing for seedlings is carried out in mid -March. The depth of the seeds of seeds is 0.5 cm. At a temperature of 17-20 ° C, the seedlings appear on 7-12 days.  7-10 days after the appearance of seedlings, seedlings dive. Seedlings are ready for landing 35-40 days after the shoots. They plant it at the end of April, according to the 35x50 cm scheme. Further care consists in watering, weeding, loosening and regular top dressing. Be sure to shade the heads: 2 sheets are torn or tied over the head (so that it retains the white color and does not break up).