Chechevitsa seeds "Brown", 5 gr.
Annual bean plant. Seeds contain up to 35% protein, rich in minerals, B vitamins, the seedlings contain vitamin C. Chechevitsa is considered an environmentally friendly product, because does not accumulate harmful substances. The plant is about 50 cm high, the stem is erect, low. The beans are large, rounded, slightly convex, up to 7 mm in diameter. It has a very pleasant rich taste. Chechevitsa dishes are recommended for people with diabetes mellitus, because It reduces the level of cholesterol and glucose in the blood, and also contribute to the proper operation of the gastrointestinal tract. Drought -resistant culture. It needs moisture only during the germination and swelling of the seeds. In open ground, the seeds are sown when the soil hears up to 5-6 ° C. The depth of the seal is 5 cm. Seeds germinate at a temperature of 4 ° C 1-2 weeks after planting, the shoots are not afraid of small frosts. To form a plant and fruits, a temperature of 18-22 ° C.
is necessary| Characteristics | |
| A country | Russia |
| Agronomic expiration date, years | 4 |
| Features of growing | Open soil |
| Ripening dates | Average |
| Sowing in the ground | May |
| Variety | Brown |
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