Chile, Kayensky pepper, Kotanyi, 25 g
$3.84
In Stock
Characteristics
A country
Austria
Appointment
Universal
District
Small
Net weight, g
25
Shelf life, month
24
The seasoning Kotanyi Chilei Kayensky pepper, ground (8800–11200 units according to the SCOVILLE acuteness scale) are obtained from ripe orange-red peppers chili, grinded into fine powder. It has a strong burning taste, so it requires very careful use. Kayen pepper is indispensable in the preparation of meat, poultry, fish, vegetables, soups, seafood, light sauces, eggs.
| Characteristics | |
| A country | Austria |
| Appointment | Universal |
| District | Small |
| Net weight, g | 25 |
| Shelf life, month | 24 |
| Type of packaging | Plastic bag |
| View | Pepper |
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