Chinese sustained black tea "Shu puer. Shenpí gupu", 45 g, 2018, Yunnan

Shu Puer is an elite black Chinese tea, the name of which is translated as “ready, prepared”. A thick, velvety taste and pungent smell of raw land, it has many connoisseurs around the world. A high -quality raw material for the manufacture of a drink of the highest category is collected from wild tea trees on plantations in the Yunnan province. For brewing, a gayvan or a kettle of clay

is best used to use filtered or mineral water for brewing.

The contraindications for the use of this type of Chinese puer include: pregnancy; lactation period; urolithiasis disease; chronic ailments of the gastrointestinal tract; Individual intolerance.