Chinese tea "Shu puer smell of Menhai,", Maenhai County, 2015, 250 g

Chinese tea “Shu puer smell of Manyhai” was grown in the County of Manhai in 2015.

This fragrant dark tea has a rich taste with notes of dried fruits and a pleasant aftertaste.

The color of the infusion varies from dark-brown to dark amantar, depending on the degree of brewing and insisting time.

The smell of a shu puer is packed in a tin jar weighing 250 grams, convenient for storage and use.

This tea is not only tasty, but also has beneficial properties due to the content of antioxidants. It helps to strengthen the immune system, improve digestion, reduce cholesterol and fight stress. Tea also helps to increase the general tone and gives strength.

The smell of Maenhai Shu Puer will be a great choice for both daily tea parties and solemn occasions. It will delight you with its unique aroma and an exquisite taste.

Additional recommendations:

Storage conditions

Store tea at room temperature and relative humidity of no more than 70%