Chocolate confectionery dairy 33.6% Callebaut No. 823, tablet, 2.5 kg
$144.02
In Stock
Characteristics
A country
Belgium
Additives
Without additives
Carbohydrates, g
57
Energy value, kcal
540
Fats, g
31.5
If you are looking for a cult milk chocolate that the chef of the whole world prefer, recipe No. 823-what you need. Think about a deep, warm color, smooth consistency of cocoa and sweet caramel notes to top it off.
This favorite chocolate has a rich taste and excellent laying. Combine it with a wide spectrum of powerful spicy, fruit, dairy or liquor tastes. Its comprehensive fluidity makes it effective for any use.
Taste profile: milk, cream, caramel notes, sweetness, cocoa, vanilla
spheres of application:
- Confectionery - caramel, chocolate clusters, ganash, sweets, truffles;
- ice cream and sorbets;
- baking - glazing, creams of mussa.
| Characteristics | |
| A country | Belgium |
| Additives | Without additives |
| Carbohydrates, g | 57 |
| Energy value, kcal | 540 |
| Fats, g | 31.5 |
| Form | Tablet |
| Net weight, g | 2500 |
| Squirrels, g | 5.5 |
| Temper. restriction not higher ℃ | +25 |
| Temper. restriction not lower ℃ | +5 |
| Type of chocolate | Lactic |
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