Coffeekan. How to find, cook and drink your coffee. Brown R.

Coffee is cool! Over the past decade, unique changes have occurred in regarding the sale and use of coffee: from an everyday cheap drink from a modest eatery on the corner, it has turned into an expensive and gaining mass of new varieties of a status drink that has been prepared by the barist virtuoso and serve in fashionable coffee houses. This affected all the developed countries of the world, and it is unlikely that the era of "high" coffee will end quickly. The author decided to write his book as a person from the outside, and not from the inside of the coffee business in order to introduce the reader not only to history, but also with all the nuances that allow him to make him a true connoisseur and expert on modern coffee. “Starting from the selection of a suitable cafe before preparing the drink with my own hand, I will eliminate all the nonsense and“ cook ”exactly what you need to know almost everything about what is in your cup and not to be known as an idiot in the very well-groomed coffee shop. Coffee is cool, so why don't you become cool? "