Collagen hydrolyzate beef GLS with raspberry taste, 180 g
collagen - is the main building substance of the connecting fabrics - tendons, ligaments, cartilage, bones and skin.
The hydrolyzate of beef collagen is a balanced and easily digestible collagen, whose amino acids and peptides quickly penetrate the bloodstream and significantly increase the velocity of protein assimilation.
The intake of the hydrolyzed collagen strengthens the musculoskeletal system, restores the integrity and structure of cartilage, tendons, and helps to reduce the pain syndrome that arose as a result of various injuries. Its use leads to an increase in the strength and wear resistance of bones. Supports the structure of muscles, internal organs and large arteries.
Collagen helps to improve the tone and elasticity of the skin, slows down the aging process and the formation of wrinkles, strengthens nails, teeth, hair.
Vitamin C helps the production of collagen, accelerates the healing of wounds and burns, protects the body from oxidative stress.
dietary supplement. Not a drug.
| Characteristics | |
| A country | Russia |
| Action | General strengthening |
| Appointment | For bones and joints |
| Components | Collagen |
| Indications | Joint pain (arthralgia) |
| The form of release | Powder |
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