Confectionery gold, 2 g

Confectionery gold is a special type of food decor designed to give the dishes and desserts of an elegant and luxurious appearance. These are thin sheets or gold flashes that can be applied to the surface of food to create a brilliant and attractive effect.

Remeded jewelry from confectionery gold add luxury and elegance to various confectionery. You can use them to decorate cakes, cakes, chocolate products, cookies, pasta and other sweets. Golden elements give the dishes shine and attractiveness, making them truly sophisticated.

The product is allowed to contact food products, is used only for removed decorations!

composition (gold): Copper, copper, Layer of metals.