Container for removal, lilac, 10 x 8 x 3.5 cm

A box with a leap lid for packing low cakes, cakes and pastries, as well as souvenirs and gifts completely laminated from the inside.

Eco-packing was created primarily for foods containing fats and moisture. Therefore, it can be used as a packaging for confectionery. It does not pass fat and moisture, does not lose its appearance, is suitable for warming up in a microwave, can be used for products that pass shock freezing.

The advantages of packaging:

- suitable for warming up in a microwave;

- quick-shoeboard;

- a minimum of space during storage and transportation;

- ideal for delivery of confectionery;

- moisture and fat-resistant;

- for secondary processing;

- made of renewable materials.