Corn grain for home preparation Magic Corn, 100 g

Method of preparation: pour into a pan with a volume of at least three liters of 8-10 tablespoons of vegetable oil. Warm up oil to 200 ° C. To determine the readiness of the oil, throw a couple of grains into the pan. If the grains are opened, the oil was heated. Pour the contents of the package into the pan, cover and cook over medium heat until the cotton is stopped (3-5min). Pour the finished popcorn into a deep plate, mix with salt or sugar to taste.