Eggplant seeds "Mishutka", 0.2 g
Early high-yielding variety, the period from seedlings to technical ripeness of 100-115 days. Designed for growing in open ground and under film shelters. Productivity 8-9 kg/m2. Plants closed, tall. The fruits of pear-shaped shape, long, weighing 250-450 g. The pulp is white, dense, delicate, without bitterness. The taste of products is excellent. It is recommended for various culinary processing, canning and freezing. The variety differs in that at the same time it ties 2-3 fruits in the hand. Eggplants are well stored and transported.
Sowing.grown through seedlings. In the phase of one real sheet, seedlings dive. Seedlings are planted at the age of 60-70 days, placing 1 sq.m 3-4 plants. At the end of August, the plants leave 5-6 of the largest ovaries, the rest of the ovaries are removed. Plants need timely watering, weeding, loosening and top dressing.
| Characteristics | |
| A country | Uzbekistan |
| Agronomic expiration date, years | 3 |
| Features of growing | Open soil |
| Package | Color |
| Ripening dates | Early |
| Sowing for seedlings | November |
| Sowing in the ground | May |
| The color of the fetus | Violet |
| Variety | Mishutka |
| Variety or hybrid | Variety |
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