Fish flour "noble farmer", organic long -acting fertilizer, 2 liters

Fish flour is crushed bones and soft tissues of fish, previously dried and low -fat. Fish flour is an important organic fertilizer.

It contributes to the growth of the plant itself and improves the soil, rich in microelements that strengthen the roots and guarantees the plant full -fledged growth, suitable for all species of plants, it helps to improve metabolic processes in plants, and replenish the lack of nitrogen and phosphorus. As a result of its application, crop yields increase significantly.

Fish flour fertilizer can be used for most agricultural crops, it is best visible when growing tomatoes and potatoes.

Fish flour has the following effect on tomatoes: the amount of fruits on each bush increases, the fruits have a sweeter taste and grow more fleshy and large

When growing potatoes, fertilizer increases the number of tubers and the size of potatoes, all this thanks to phosphorus and other useful substances that are contained in fish flour. Fish flour contains 65% protein and 10-14% fat, lysine - about 5%; ash about 15%; calcium 9%; raw fiber 2.5 %; phosphorus - 3%; nitrogen 5-10%. It also contains a large amount of phosphorus, and therefore is especially useful for cultures that use it.