Food as a medicine: we treat diabetes. Comp. Romanova M.
Diabetes is a real plague of the new century. Perhaps this is due to improper nutrition of most citizens, with the availability of food and the introduction of simple carbohydrates from childhood into the diet. Official statistics claim that almost 7 % of people are sick with diabetes. Doctors believe that these data are seriously underestimated. More recently, American scientists published the results of a study in which they proved that in reality this figure reaches as many as 12 %. And this is very scary. Scientists are in alarm-the danger of diabetes is very seriously underestimated.
This book will be useful to every person-and those who have already encountered the disease, and those who are in the so-called pre-diathetic condition, and those who are to those who are Interested in reliable preventive measures. The book has a lot of information about the features of a diabetic menu, about food, with which you can reduce blood sugar. And this book is a real source of inspiration for everyone who wants to learn how to eat right.
| Characteristics | |
| A country | Russia |
| Age | From 16 years old |
| Author | There is no author |
| Kit | No |
| Number of pages | 192 |
| The year of publishing | 2020 |
| Type of cover | Soft binding |
| Type of paper | Newspaper |
| View | Dietetics |
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