Food salt "Ecosol" (ground) bank 220 g
Siberian salt is a natural, suitable salt, dried without heating and chemical intervention.
Pure Siberian Ecosol is not subjected to heat treatment, which means that it retains all useful properties. Based on the results of laboratory tests in Siberian salt, 73 macro, micro and ultra-micro-element were found, it also has a large amount of selenium, calcium, magnesium, and other elements.
The concept of Siberian cuisine is recognized in the world the only one in its giving birth. Endless open spaces, a rich culture of different peoples and amazing nature are three reasons for the popularity of Siberian dishes. Spices and herbs - what makes every cuisine of the world unique. Add food ecosol to the soup or broth, and they will purchase a thick spicy aroma.
| Characteristics | |
| A country | Russia |
| Color | White |
| District | Small |
| Net weight, g | 220 |
| Type of packaging | Jar |
| View | Soldered |
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