Gentilin salad seeds, 0.5 g

Latuk (salad) - a product of Mediterranean cuisine with a centuries -old history. A rare dish will do without the participation of this useful and tasty culture. Gentilin is an early -ripe, half -hearted variety. Leaf outlet loose; The leaves are large, bubble, with a cut edge, juicy; delicate consistency. The first young greens can be plucked by a cut 38-43 days after the appearance of complete seedlings. The mass of the productive part of one plant-200-250 g. The variety is resistant to flowering. Great for summer light salads, snacks and sandwiches.