Gluten "S. Pudov ", wheat, 60 g
$5.81
In Stock
wheat gluten (gluten) is a natural product that is obtained from wheat grain. For elasticity and better lifting the dough.
Composition: wheat gluten. It may contain traces of gluten, soybean, eggs, milk, nuts, peanuts, sesame seeds, celery, mustard.
Food value of 100 g of product: proteins - 70.0 g, fats - 0 g, carbohydrates - 18 , 0 G. Energy value (calorie content) - 1470 kJ (350 kcal).
| Characteristics | |
| A country | Russia |
| Shelf life, month | 24 |
| Weight, g | 60 |
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