Green tea Chinese leaf oolun mango, 500 g

This is a magnificent combination of high -quality milk oolong those guan yin, calendula petals and aromatized by natural oils. Those yin yin is a high -quality green tea, which is produced in the province of Fujian, China. This tea is known for its delicate, creamy taste and rich aroma. In this tea there are also calendula petals, which add a delicate floral shade and a little sweetness to taste. Mango tactricries complement the aroma with fresh fruit notes. All the ingredients together create a unique taste bouquet - the soft and slightly sweet taste of the oolun goes well with bright mangoes. Green tea has a large number of useful properties proven by scientists and doctors. It stimulates the brain, slows down aging processes in the body, helps to normalize weight, reduces the likelihood of developing cancer and diabetes of the second type. Green Chinese tea is perfect as a presentation or addition to the main one for any holiday. Tea refers to the weak -ferned, it is not fermented specifically, but a small oxidation occurs naturally during the processing of the sheet. As a result of which, the maximum useful properties are preserved, as they are subjected to minimal processing. Product features: High quality. Tea is made of selected leaves, which are carefully assembled manually and undergo strict quality control. This guarantees the preservation of all the beneficial properties and taste of the drink. Natural composition. There are only natural ingredients in tea. No artificial additives or flavorings. Refined taste. Green tea has a delicate taste and aroma, which gives it special sophistication and sophistication. The drink leaves a pleasant aftertaste and gives a feeling of harmony and peace. Health benefits. Green tea is known for its useful properties. It contains antioxidants, vitamins and minerals that help strengthen immunity, improve metabolism and increase performance.

to brew green tea, it is recommended to use soft water and dishes from glass, porcelain or ceramics. Pour the kettle with boiling water to warm it. Put in a kettle in the calculation of one teaspoon per cup. Pour tea with hot water (water temperature should be about 80-90 C). Let it brew for 1-3 minutes. Time depends on how strong tea you prefer. Pour the finished tea into cups. If desired, you can add sugar or honey to taste.