Grill EV seasoning with smoked paprika, 135 g
Seasoning with smoked Grill paprika. Smoked paprika is the most trendy ingredient in cooking. It goes well with a variety of foods, bringing delicate tastes of the spice and subtle sweetness, delicate aroma of smoking and a thin smoky note into finished dishes. A specially designed composition is distinguished with smoked paprika, which perfectly complements meat and poultry, fish and seafood, mushrooms and vegetables, so the dishes are exceptionally fragrant and surprisingly tasty.
Preparation: Add 2-3 spoons with smoked. Paprika TM Aesthetics of taste per 1 kg of the main product, pickle for 30 minutes, quote or fried.
Composition: sugar, salt, smoked paprika, paprika, garlic, rosemary, black pepper, black, kumin, thymeyan , flavor.
| Characteristics | |
| A country | Russia |
| Appointment | Universal |
| District | Small |
| Net weight, g | 135 |
| Type of packaging | Plastic bag |
| View | Mixture |
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