Happy days with a naked cook. 4th edition, corrected and supplemented Oliver J.

Jamie Oliver is undoubtedly the only British chef that is so popular with a wide audience. The secret of Jamie’s success is that he turned the process of making food into a fascinating game, into a grandiose attraction, into modern literature, to art accessible to everyone, regardless of means and degree of skill.

The book of Jamie Oliver about simple and useful things that fall out of the field of our vision due to workload or elementary unwillingness to think about them. The fact that the products that are served on the table should only be the latest, oh, that it is easy and pleasant to cook at home. And the most important part of the book - “Ungodly Club” was created for eternally busy parents, and calls for attracting children to the process of cooking food, force children's imagination, to interest them and teach them. The chapter “hastily” describes quick and tasty dinners that will decorate those evenings when you come home late after a hard working day. The chapter “Cozy Dinner” is dedicated to old favorite dishes, new favorite dishes and everything that can be chewed by comfortably settling in front of the TV.

This is not so much a culinary book as the diary of a witty and versatile storyteller. The experiments of recent years have been intertwined with the author’s memoirs about childhood. The book is very eclectic, confused, crowded with ideas brought from travel around the world. Some recipes are given in their classic form, some are slightly changed. But after all... - Hey, that’s the whole thing !!!