Header coffee maker "Italiano", 450 ml, 9 cups, red color

How to prepare the most delicious coffee in a geyser coffee maker?

• First, unscrew the upper part and take out a filter tank.
• Pour into the lower water tank to the level of safety valve.

Important: the valve should remain above the water - this is necessary so that in case of coffee coat overheating, the pressure in the lower tank does not exceed a critical mark.

• Fill the funnel with ground coffee. Be sure to keep in mind that the grinders are needed for the geyser coffee maker.
• insert the funnel into the lower tank, remove the excess coffee from the sides so that they do not stick to the seal, and tightly screw the upper part to the place.
< Li> Put the coffee maker on the stove.

Little secret: Cook coffee over low heat - it is better to wait a couple of minutes longer, but get the perfect coffee.

• When you see that coffee is completely I went out into the upper tank, and not coffee comes out of the column, but liquid foam, remove the coffee maker from the fire.

Your freshly brewed and fragrant coffee is ready! With him in the morning it will be truly kind.