Kotanyi seasoning for potato Mediterranean with tomatoes and rosemary, 20 g

High grasses complement potato slices and frost potatoes with village notes. Rosemary, popgon and other spices give potatoes an exquisite natural taste.

A mixture of selected herbs and spices will easily give potatoes an exquisite taste. To prepare delicious potato slices and fry potatoes in a couple of minutes: cut the potatoes with slices or strips, mix with seasoning for potatoes and oil and bake to golden brown color.

for the preparation of sharp potatoes, fried potatoes and potatoes FRI as the main dish or as a side dish for beef, lamb, bird and grill fish, as well as vegetable dishes.