Marmalade Fini sour tongues, 90 g
Rainbow marmalade plates with a fruit taste in an acidic sprinkle.
Composition: glucose and fructose syrup, sugar, wheat flour (gluten), starch, vegetable fat (palm), acidity: apple acid, lemon acid, lactic acid, sodium citrate; flavorings, spices and spices that moisture-holding filler- sodium lactate, salt, emulsifier: mono- and diglyceride fats; Dyes: curcumin, karmin, koshenil, paprika extract, brilliant FCF, titanium dioxide.
| Characteristics | |
| A country | Spain |
| Net weight, g | 100 |
| Taste | Sweet-sour |
| View | Layer |
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