Mashenka beets seeds, 2 g

A mid -yielding, transportable variety. The root crops are dark red, cylindrical, smooth, a mass of root crop up to 600 g. The pulp is dark red, sweet, high taste, rings are absent. The variety is distinguished by resistance to flowering, high commodity, and aligned roofing root crops, a high content of vitamins and nutrients, and has a beneficial effect on the digestive system. Recommended for fresh consumption, homemade cooking and canning. It will perfectly decorate with its dark decorative leaves a recreation area in combination with spicy herbs and flowers. Beetroot loves rich, fertile, lung in the mechanical composition of the soil. The best predecessors for beets are cucumbers, zucchini, pumpkin, early potatoes, onions. In autumn, the earth is dug up for beets and contributed to humus. Mineral fertilizers are added to acidic soils in the spring. Sowing: in open ground at the end of April-early May, rows with rows 25-30 cm, leaving 8-10 cm between plants to a depth of 2-4 cm. You can sow in the winter in late October-early November. Care: not required. Care consists in loosening, weeding, watering and top dressing.