Neutral glaze, 1000 g

Neutral glaze is used to cover confectionery. Its main task is to give sweets a bright and unusual shine. Can be used along with flavorings. The texture of the substance is dense and sticky. On desserts, it holds tightly and does not flow out.

transparent glaze can be covered with berries, rolls, muffins and gingerbread. This extends the shelf life of confectionery. You can add a dye to the composition, then the coating is not only brilliant, but also bright. Gold, silver or copper dyes give a dessert pearly stains.