Onhum onions are "Exyibis", DV, 0.3 g
Exyibishen is a medium -lasting yield of onion, which is suitable for growing in an annual culture. The period from the seedlings to the masses of the leaves is 130 days.
Beautiful dense two -stroke bulbs have an oval shape, reach masses up to 1 kg. Dry external scales of straw-yellow, juicy-white with a pleasant sweet taste.
MODEN OF THE CREATION OF THE Republic - up to 10 kg/m². It is stored for 3-4 months.
Sowing: Put the seedlings in the ground at the age of 50-60 days. Carry out timely watering, weeding, loosening and top dressing. In the second half of the growing season, stop watering. Carry out in dry weather when the tops turn yellow and lie down. In the southern regions, the variety can be planted in open ground in the usual time.
| Characteristics | |
| A country | Italy |
| Agronomic expiration date, years | 3 |
| Features of growing | Open soil |
| Package | Color |
| Ripening dates | Late |
| Sowing for seedlings | January |
| Sowing in the ground | April |
| The vegetation period, days | 100 |
| Type of onion | Online |
| Variety or hybrid | Variety |
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