Onions are onion "Elan", 0.2 g

Early Environmental variety of winter onions. The shape of the bulb is rounded, medium size, weighing 65-125 g. The color of dry scales is yellow, juicy - white. The taste is pleasant, peninsula. The variety of two-, three- and four-flow pulp is loose, juicy and sweet enough.  It is recommended for growing in the surround culture by summer sowing seeds. It is characterized by early return of the crop, excellent maturity. The variety is not only harvested and tasty, but also the best variety from a commercial point of view, because Closes the niche of the beginning of summer, when the new crop has not yet ripened, and the reserves of the old came to an end and the highest demand for the bow.

onions, preferably pre-soaked, for several days, are planted in August to a depth of 4-5 cm according to the scheme of 30x10 cm. Easy watering. Before the seedlings, the crust on the basis is unacceptable. After the seedlings, the aisles are loosened. By winter, bows with walnuts grow. They, like winter garlic, are perfectly wintering, in the spring they are very intensively increased by leafy mass, and already in late May - early June, they give crops very large, up to 250-300 g, bulbs. In any case, the crop is obtained a month earlier than any earliest variety.   There is another way of growing, longer, but less troublesome. It is used when there are problems with watering. Seeds are sown early in the spring densely on Sevok, which keeps up in the second half of summer. About two weeks before the onset of frosts, hewings are planted in the ground. The bulbs have time to take root, but do not have time to grow strongly, and are very well wintering. The result is the same as when planting in summer seeds.