Parsley leaf seeds "Universal", this. ALT, c/n, 2 g

A mid -chilled cold -resistant variety. The leaves of the leaves are powerful, the sheet is green, large, the mass of one plant of 60-80 g. A feature of the variety is an attractive appearance, a long period of greens, high aroma, grows well after cutting. Productivity for the season is 2.8-4.9 kg/sq.m. For consumption in fresh, dried and canned form. Undemanding to heat. The seedlings carry frosts to -7 ° C, and the roots are preserved in the winter in the garden. It grows well on loose, humus soils. Heavy clay soils are not suitable for her. Demanding moisture. The best predecessors are cucumber, onions, potatoes. Given the very slow germination of seeds, you need to start sowing as soon as possible, usually in April, sowing in the winter is possible. The depth of the seal is 0.5-1 cm. The landing interval is 20x15 cm. When feeding, the minimum doses of nitrogen fertilizers should be applied so that nitrates do not accumulate. The harvest is carried out during the season as necessary.