Parsley seeds ordinary 4 g

mid -season (80 days from seedlings to cutting leaves) variety. The socket is highly developed, the number of leaves is from 40 to 100. The leaves are dark green, highly radiated, very fragrant, grow well after cutting. The roots are wintering in the soil and quickly give fresh herbs in early spring. Recommended for consumption in fresh, dried and canned form. Cleaning leaves is carried out periodically, as necessary. Productivity 1.5–1.7 kg/m2.