Parsley seeds "Root Sugar", 2 gr.

Occasoye (80-95 days from seedlings) Harvest variety. The leaf outlet is large, dark green. Root crops are conical, 20-30 cm long, white pulp. Taste qualities are high, wonderful aroma. It is distinguished by universal use of both root crops and leaves, a high content of vitamins!

undemanding to heat. The seedlings carry frosts to -7 ° C, and the roots are preserved in the winter in the garden. It grows well on loose, humus soils. Heavy clay soils are not suitable for her. Demanding moisture. The best predecessors are cucumber, onions, potatoes. Given the very slow germination of seeds, you need to start sowing as soon as possible, usually in April, sowing in the winter is possible. The depth of the seal is 0.5-1 cm. The landing interval is 20x15 cm. When feeding, the minimum doses of nitrogen fertilizers should be applied so that nitrates do not accumulate. Harvesting is carried out in September-October.