Parsley seeds with a rapid -cutting sheet 1.5 g.

A distinctive feature of this variety of parsley is a high regenerative ability, that is, it grows very quickly after cutting into a bundle, you will not have time to cut the bush (be sure to leave 2-3 inner leaves into sockets), as if after a short time, it grows up by magic. Early -ripening, high -yielding variety. It has a large outlet with a large number of leaves. The leaves are smooth, highly divided, with a strong spicy aroma. Gives a very early and high crop of leaves. Great for growing early beam products. Used in fresh, dried and canned form.

Sowing of seeds is carried out in several terms: in the early spring (end of April and early May), in the winter (October-November), in the middle of summer (at the end of June). Pyatnia sowing is carried out with dry seeds. In the spring, parsley is sown in moistened grooves at a distance of 3-4 cm in a row and 20-30 cm between the rows. Crops are mulched on top with peat. To accelerate the germination of seeds, crops are covered with a film that is removed when the seedlings appear.