Real Nori Gold (Octopus), 125 g

Nori is special algae with wide dense leaves that Japanese cooks are used for the preparation of rolls - it is in them that pieces of fish are wrapped with rice lumps, vegetables. Nori is collected several times. Nori of the first crop is the denser, saturated with taste and useful substances, the most elastic and therefore most convenient for wrapping rolls. These nori are appreciated more than other fees and are called Gold. Algae contain vegetable protein, iodine, vitamins (A, B, C) and minerals (iron, calcium, phosphorus).