Restors of Russia. Volume 1. Gvozdovskaya V.A.

You are holding the experience of leading restaurateurs of the country, exceptional, honest and practical material. Denis Ivanov, Novosibirsk, Alexey Gorensky, Krasnoyarsk, Igor Krupitsky, Kaliningrad, Pavel Kashnikov and Alexey Novikov, Yaroslavl, Maxim Konovalov, Izhevsk, Evgeny Reimer, Samara, Ayrat Garipov, G. Kazan, Maxim Mirsiyanov, Nizhny Novgorod, Kirill Shlaen, Yekaterinburg, George Hwistani, Sochi openly spoke about the most relevant topics. Behind them are large restaurant companies, a long period of work, a huge experience gained. In this book, they share the recommendations and forecasts of the development of the restaurant business. Violetta Gvozdovskaya, head of Welcomepro, was able to collect all the ideas of entrepreneurs in a practical textbook, where in each chapter you will see a list of solutions, methods and life hacks of each strong, bright, successful restaurateur. Here you will read the opinion of the best, based on their real practical experience, on specific extremely urgent issues that are now concerned about the entire restaurant community. This book is for those who want to be a restaurateur and do not understand what you can encounter on this path. This book is for those who develop their restaurant business and want to look into the future. Learn on successful experience. Find out the secrets of their achievements.