Rice sticks of tokopecks with Chagzhan sauce, glass 120

Rice stuck tops is one of the most popular traditional dishes in South Korea. Try you and you are the famous Korean dish of delicate rice sticks prepared in acute sauce!

To prepare a quick dinner from the tops at home:

• 1) pour rice into a cup in a cup Kletski and sauce, we recommend add 30 ml of water and mix well.
• 2) put in a microwave oven, do not cover, prepare 2-3 minutes (if desired, increase the time).

The delightful dish of Korean cuisine is ready!

If you are a fan of Korean products and Asian sweets - rice fireboards will like you!

Unlike noodles, rice streams do not contain gluten, Therefore, it is suitable for people with allergies for this protein.