Rice sticks of tokopecks with cheese taste, 120 g

• One of the most popular traditional dishes in South Korea.

Try and you are a famous Korean dish of delicate rice sticks prepared in acute sauce!

To prepare a quick dinner from the tops at home, you need:

• 1) pour rice ticks and sauce into the cup, we recommend add 30 ml of water and mix well.
• 2) put in a microwave oven, do not cover, cook for 2-3 minutes (if you will increase the time).

A delightful dish of Korean cuisine is ready! If you are a fan of Korean products and Asian sweets - rice furnaces will like you!

, unlike noodles, rice ticks do not contain gluten, and therefore suits people with allergies for this protein.