Robust Evenso coffee 100%, 1000 g

grain coffee made of 100% robusta. The drink is strong, while with poor acidity and moderate tart, characteristic of this region of growth. This variety grows three times lower than others-at an altitude of 600-800 meters above sea level. Robusta grains are treated with a washed way, bitterness with an earthy taste is present in the taste, as well as cocoa notes. Suitable for preparation in a horn or geyser coffee maker, Turk or brewing in a cup.

characteristics:

• density - 9/10;
• Acidity - 2 /10;
• balance - 8.5/10;
• region - Vietnam;
• degree of frying - average.