Seed peas of vegetable "Children's sugar" Early Nespelly, 5 g

Early Nednieus (from seedlings to technical ripeness of peas of 42-54 days) high-yielding sugar variety. A plant about 80 cm high, (grown without supports). The beans are light green, weakly reduced, wide, without parchment layer, long (7-9 cm). The walls of the beans are thick, fleshy, tasted sweet. In each bean, 7-9 peas are tied. Productivity 0.7-1.2 kg/m2. Used for fresh consumption, cooking, for canning and freezing.

peas - the most valuable protein product rich in scarce vitamin E (regulates the exchange of fats, proteins and nucleic acids) and vitamins B1 and B2.