Seeds Acute Pepper "Barani Rih", this. ALT, c/p, 0.2 g

Early Ned (100-105 days) High-yielding variety for growing in open ground and film greenhouses. The plant is closed, medium height (50-60 cm). The fruits are drooping, narrow-skin-shaped, very long (20-35 cm), low-fringed, twisted in spirals and similar to lamb horn weighing up to 15-20 g. In technical ripeness, greenish-white, in biological-dark red. It has a very spicy taste and strong aroma. It is used as a seasoning for dishes, as spices for fermentation, pickling and canning. When canning, the seeds are not removed. Dried fruits are an excellent decoration for your kitchen. It prefers sunny areas with light fertile neutral soils. You can grow after carrots, cabbage, beets, legumes (except beans) and pumpkin crops. Pepper cannot be placed next to the cucumber. It is grown in a seedling way. To obtain seedlings, seeds are sown in February in sowing boxes with soil mixture. The depth of the seal is not more than 1 cm. Boxes covered with a film (glass) are placed in a warm place. The optimum temperature for germination of seeds is 23-25 ​​° C. In open ground is planted in early June. Planting interval 40x40 cm. Prefers infrequent abundant watering with warm water. Responds well to nitrogen top dressing.