Seeds "garland", 4 g

Early, sugar, fantastically productive, dietary variety of asparagus beans. Fruiting 50-65 days after germination to the very frost. The fruits are very large, green, fleshy and juicy, 20-33cm long, without parchment layer and fibers. Young unripe bobs-lobes and seeds are used for food. Perfect for the preparation of various dishes and frosts.

Agricultural technology:

Seeds are sown in open ground to a depth of 2-3 cm at the end of May. To obtain an earlier crop, they are sown in peat pots, then transferred to open ground. The plants are tall, so support is required.  Regular watering, top dressing is needed. The harvest period is stretched, so it is carried out repeatedly as beans ripen. Frequent fees of young blades stimulate the formation of new.