Seeds "Kors-Salat", 2.0 g

Early Envy, quickly forming a crop (on 20-25 days) variety. The rosette of the leaves is semi -flowering. The sheet is large, light green. The plate fabric is delicate, juicy, with a mustard taste. Culture is valued for the high content of vitamins, salts of iron, iodine and potassium. It is recommended to quickly obtain greens in the winter and early nesting period. Greens are cut off 2-3 weeks after the appearance of seedlings. Seeds can be used to obtain seedlings.

to the soils is undemanding, it grows better with multiple sunlight. To obtain fresh greenery throughout the summer, Kors-Salates is sown in several terms with an interval of 10-15 days. Sowing is carried out to a depth of 0.5-1 cm. The seedlings are thinned at a distance of 20 cm. It is often used as a pasture culture to enrich the diet with microelements and vitamins. As a microwave is suitable for year -round cultivation in bowls with a small amount of nutrient substrate or wet wool. Seeds are scattered on the surface of the substrate quite thickly, moisturized. The first sprouts, as a rule, appear within an hour. It is important to prevent the substrate drying out. The seedlings of the croach of the Salates are cut in the phase of cotyledon leaves or when the first real leaves appear.