Seeds of Batun "seven -year", c/p, 0.5 g
Perennial winter -hardy culture. In one place it grows up to 7 years. The variety is productive, mid -season, with a long period of return of commodity green pen. The plant is high, a sheet 40, 2 cm wide. The mass of one plant is 40-50 g, yield-3.5 kg/m2. The taste is pleasant, demented. Used for fresh consumption. It is cultivated in annual and many years of culture. Sowing time-from early spring to mid-August or under the winter-at the end of October.
Sowing seeds in an open soil in an ordinary way to a depth of 1-2 cm. Young leaves are cut at an altitude of 5-7 cm from the ground 3 -4 times during the growing season. In early spring and after each cut, the plants are necessarily fed. Plants need timely watering, weeding and loosening.
| Characteristics | |
| A country | Russia |
| Agronomic expiration date, years | 7 |
| Features of growing | Open soil |
| Ripening dates | Average |
| Sowing for seedlings | January |
| Sowing in the ground | April |
| Type of onion | Batun |
| Variety or hybrid | Variety |
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